Reglamento (UE) 2025/1163 de la Comisión

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Reglamento (UE) 2025/1163 de la Comisión, de 13 de junio de 2025, por el que se modifican los anexos II, III y V del Reglamento (CE) n.o 396/2005 del Parlamento Europeo y del Consejo por lo que respecta a los límites máximos de residuos

Official Journal
of the European Union

EN

L series


2025/1163

16.6.2025

COMMISSION REGULATION (EU) 2025/1163
of 13 June 2025

amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for chlorpropham, fuberidazole, ipconazole, methoxyfenozide, S-metolachlor and triflusulfuron in or on certain products

(Text with EEA relevance)
THE EUROPEAN COMMISSION,

Having regard to the Treaty on the Functioning of the European Union,

Having regard to Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (1), and in particular Article 14(1), point (a), Article 18(1), point (b), and Article 49(2) thereof,

Whereas:

(1)

For fuberidazole, ipconazole, methoxyfenozide, S-metolachlor and triflusulfuron maximum residue levels ('MRLs') were set in Annex II to Regulation (EC) No 396/2005. For chlorpropham, MRLs were set in Part A of Annex III to that Regulation.

(2)

The approval of the active substance chlorpropham expired on 28 February 2019 (2). A temporary MRL for chlorpropham in potatoes was set by Commission Regulation (EU) 2021/155 (3) since monitoring data showed potential contamination of potatoes above the limit of determination ('LOD') when stored in facilities with a history of chlorpropham use. That Regulation also required potato trade organisations and manufacturers to develop and implement new and more efficient cleaning practices to reduce such contamination, and to submit to the Commission new monitoring data that would allow the Commission to review that temporary MRL.

(3)

The temporary MRL for chlorpropham in potatoes was reviewed based on monitoring data submitted to the Commission and the temporary MRL was subsequently lowered from 0,4 mg/kg to 0,35 mg/kg by Commission Regulation (EU) 2023/377 (4). This temporary MRL was to be reviewed based on monitoring data submitted to the Commission by 31 December of each year.

(4)

Recent monitoring data of chlorpropham in potatoes showed that a lower MRL of 0,2 mg/kg is currently achievable. It is therefore appropriate to lower the temporary MRL of chlorpropham in potatoes to the level of 0,2 mg/kg. The monitoring data should be submitted by food business operators every two years instead of each year and be accompanied by a report on the progress and implementation of cleaning practices in storage facilities with a history of chlorpropham use. The relevant footnote for potatoes in Annex III should be amended accordingly.

(5)

The approval of the active substance fuberidazole expired on 28 February 2019 (5), and no application for its renewal was submitted. All existing authorisations for plant protection products containing fuberidazole have been revoked. No Codex maximum residue limits ('CXLs') or import tolerances exist for that substance. The MRLs for fuberidazole on all products are currently set at the product-specific LODs. It is therefore appropriate to delete the MRLs for fuberidazole in Annex II to Regulation (EC) No 396/2005 and to set MRLs for fuberidazole on all products at the product-specific LODs in Annex V to that Regulation.

(6)

The approval of the active substance ipconazole expired on 31 May 2023 (6). The application for its approval was withdrawn and all existing authorisations for plant protection products containing ipconazole have been revoked. No CXLs or import tolerances exist for that substance. The MRLs for ipconazole on all products are currently set at the product specific LODs. It is therefore appropriate to delete the MRLs for ipconazole in Annex II to Regulation (EC) No 396/2005 and to set MRLs for ipconazole on all products at the product-specific LODs in Annex V to that Regulation. The European Union reference laboratories recommended to change the residue definition of ipconazole for monitoring products to 'Ipconazole (sum of constituent isomers) (F)'. The Commission considers this new residue definition to be appropriate.

(7)

The approval of the active substance methoxyfenozide was restricted by Commission Implementing Regulation (EU) 2019/158 (7) to greenhouse uses only. The MRLs for methoxyfenozide in aubergines/eggplants are currently set at the level of 0,6 mg/kg by Commission Regulation (EU) 2023/1069 (8). During the assessment of the MRLs for methoxyfenozide in accordance with Article 12 of Regulation (EC) No 396/2005, the Authority identified some information on residue trials as unavailable for aubergines/eggplants (9). The available information was nevertheless sufficient for the Authority to propose tentative MRLs that are safe for consumers and the data gaps were indicated in Annex II to Regulation (EU) 2023/1069, specifying the date by which the missing information was to be submitted to the Authority in support of the proposed MRLs. Subsequently, the applicant submitted information to address the data gaps, except the residue trials to support an indoor use of methoxyfenozide (10). Information on residue trials for an indoor use for aubergines/eggplants was submitted later in an application from a Member State in accordance with Article 6 of Regulation (EC) No 396/2005. The Authority assessed the application and concluded that the available residue trials were sufficient to set a lower MRL for aubergines/eggplants (11).

(8)

It is appropriate to set the MRLs for aubergines/eggplants in Annex II to Regulation (EC) No 396/2005 at the level recommended by the Authority, at which it identified no risk for consumers. For the sake of clarity, the footnote indicating a lack of information concerning residue trials on aubergines/eggplants should be deleted from Annex II to Regulation (EC) No 396/2005.

(9)

The approval of the active substance S-metolachlor expired on 22 January 2024. The approval of this active substance was not renewed by Commission Implementing Regulation (EU) 2024/20 (12) as the approval criteria as set out in Article 4(1) to (3) of Regulation (EC) No 1107/2009 were not satisfied. All existing authorisations for plant protection products containing S-metolachlor have been revoked. No CXLs or import tolerances exist for that substance. The MRLs for S-metolachlor on all products are currently set at the product-specific LODs. It is therefore appropriate to delete the MRLs set out for this substance in Annex II to Regulation (EC) No 396/2005 and to set MRLs for S-metolachlor on all products at the product-specific LODs in Annex V to that Regulation. Additionally, there is no longer a need for confirmatory data. Therefore, all footnotes containing requests for confirmatory data should be deleted.

(10)

The approval of the active substance triflusulfuron (formerly triflusulfuron-methyl) expired on 20 November 2023. The approval of this active substance was not renewed by Commission Implementing Regulation (EU) 2023/2513 (13) as the approval criteria as set out in Article 4(1) to (3) of Regulation (EC) No 1107/2009 were not satisfied. All existing authorisations for plant protection products containing triflusulfuron have been revoked. No CXLs or import tolerances exist for that substance. The MRLs for triflusulfuron on all products are currently set at the product-specific LODs. It is therefore appropriate to delete the MRLs set out for this substance in Annex II to Regulation (EC) No 396/2005 and to set MRLs for triflusulfuron on all products at the product-specific LODs in Annex V to that Regulation. The Commission consulted the European Union reference laboratories for residues of pesticides as regards the availability of analytical standards. Those laboratories confirmed the availability of analytical standards. The footnote refering to the commercial unavailability of the reference standard should therefore be deleted from Annex II to Regulation (EC) No 396/2005.

(11)

The Commission consulted the European Union reference laboratories for residues of pesticides as regards the need to adapt certain LODs. Those laboratories proposed product-specific LODs that are analytically achievable.

(12)

The trading partners of the Union were consulted through the World Trade Organization and their comments have been taken into account.

(13)

Regulation (EC) No 396/2005 should therefore be amended accordingly.

(14)

The MRLs set out by this Regulation should not apply to products which have been placed on the market in the Union before the new MRLs become applicable and for which a high level of consumer protection is maintained.

(15)

A reasonable period should be allowed to elapse before the new MRLs become applicable in order to permit Member States, third countries and food business operators to adapt themselves to the requirements which result from the amendements to the relevant MRLs.

(16)

The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

HAS ADOPTED THIS REGULATION:
Article 1

Annexes II, III and V to Regulation (EC) No 396/2005 are amended in accordance with the Annex to this Regulation.

Article 2

Regulation (EC) No 396/2005 as it stood before being amended by this Regulation shall continue to apply to products which were placed on the market in the Union before 6 January 2026.

Article 3

This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

It shall apply from 6 January 2026.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Brussels, 13 June 2025.

For the Commission

The President

Ursula VON DER LEYEN

(1) OJ L 70, 16.3.2005, p. 1, ELI: http://data.europa.eu/eli/reg/2005/396/oj.

(2) Commission Implementing Regulation (EU) 2019/989 of 17 June 2019 concerning the non-renewal of approval of the active substance chlorpropham, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (OJ L 160, 18.6.2019, p. 11, ELI: http://data.europa.eu/eli/reg_impl/2019/989/oj).

(3) Commission Regulation (EU) 2021/155 of 9 February 2021 amending Annexes II, III and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for carbon tetrachloride, chlorothalonil, chlorpropham, dimethoate, ethoprophos, fenamidone, methiocarb, omethoate, propiconazole and pymetrozine in or on certain products (OJ L 46, 10.2.2021, p. 5, ELI: http://data.europa.eu/eli/reg/2021/155/oj).

(4) Commission Regulation (EU) 2023/377 of 15 February 2023 amending Annexes II, III, IV and V to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for benzalkonium chloride (BAC), chlorpropham, didecyldimethylammonium chloride (DDAC), flutriafol, metazachlor, nicotine, profenofos, quizalofop-P, sodium aluminium silicate, thiabendazole and triadimenol in or on certain products (OJ L 55, 22.2.2023, p. 1, ELI: http://data.europa.eu/eli/reg/2023/377/oj).

(5) Commission Implementing Regulation (EU) No 540/2011 of 25 May 2011 implementing Regulation (EC) No 1107/2009 of the European Parliament and of the Council as regards the list of approved active substances (OJ L 153, 11.6.2011, p. 1, ELI: http://data.europa.eu/eli/reg_impl/2011/540/oj).

(6) Commission Implementing Regulation (EU) 2023/939 of 10 May 2023 withdrawing the approval of the active substance ipconazole in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, amending Commission Implementing Regulation (EU) No 540/2011 and repealing Commission Implementing Regulation (EU) No 571/2014 (OJ L 125, 11.5.2023, p. 19, ELI: http://data.europa.eu/eli/reg_impl/2023/939/oj).

(7) Commission Implementing Regulation (EU) 2019/158 of 31 January 2019 renewing the approval of the active substance methoxyfenozide, as a candidate for substitution, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 ( OJ L 31, 1.2.2019, p. 21, ELI: http://data.europa.eu/eli/reg_impl/2019/158/oj).

(8) Commission Regulation (EU) 2023/1069 of 1 June 2023 amending Annex II to Regulation (EC) No 396/2005 of the European Parliament and of the Council as regards maximum residue levels for bixafen, cyprodinil, fenhexamid, fenpicoxamid, fenpyroximate, flutianil, isoxaflutole, mandipropamid, methoxyfenozide, and spinetoram in or on certain products ( OJ L 143, 2.6.2023, p. 40, ELI: http://data.europa.eu/eli/reg/2023/1069/oj).

(9) EFSA 2014. Reasoned opinion on the review of the existing maximum residue levels (MRLs) for methoxyfenozide according to Article 12 of Regulation (EC) No 396/2005. EFSA Journal, 12 (1), 3509. https://doi.org/10.2903/j.efsa.2014.3509.

(10) EFSA 2023. Lack of confirmatory data following Article 12 MRL reviews for 2,4-DB, iodosulfuron-methyl, mesotrione, methoxyfenozide and pyraflufen-ethyl. EFSA Journal, 21 (5), e08013. https://doi.org/10.2903/j.efsa.2023.8013.

(11) EFSA 2024. Modification of the existing maximum residue level for methoxyfenozide in aubergines. EFSA Journal, 22(7), e8922. https://doi.org/10.2903/j.efsa.2024.8922.

(12) Commission Implementing Regulation (EU) 2024/20 of 12 December 2023 concerning the non-renewal of the approval of the active substance S-metolachlor, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) No 540/2011 (OJ L, 2024/20, 3.1.2024, ELI: http://data.europa.eu/eli/reg_impl/2024/20/oj).

(13) Commission Implementing Regulation (EU) 2023/2513 of 16 November 2023 concerning the non-renewal of the approval of the active substance triflusulfuron-methyl, in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council, and amending Commission Implementing Regulation (EU) No 540/2011 (OJ L, 2023/2513, 17.11.2023, ELI: http://data.europa.eu/eli/reg_impl/2023/2513/oj).


ANNEX

Annexes II, III and V to Regulation (EC) No 396/2005 are amended as follows:

(1)

Annex II is amended as follows:

a)

the columns for fuberidazole, ipconazole, S-metolachlor and triflusulfuron are deleted;

b)

the column for methoxyfenozide is replaced by the following:

' Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (1)

Methoxyfenozide (F)

(1)

(2)

(3)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0110000

Citrus fruits

2

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0110990

Others (2)

0120000

Tree nuts

0,1

0120010

Almonds

0120020

Brazil nuts

0120030

Cashew nuts

0120040

Chestnuts

0120050

Coconuts

0120060

Hazelnuts/cobnuts

0120070

Macadamias

0120080

Pecans

0120090

Pine nut kernels

0120100

Pistachios

0120110

Walnuts

0120990

Others (2)

0130000

Pome fruits

0130010

Apples

0,01 (*1)

0130020

Pears

0,01 (*1)

0130030

Quinces

2

0130040

Medlars

2

0130050

Loquats/Japanese medlars

2

0130990

Others (2)

0,01 (*1)

0140000

Stone fruits

0140010

Apricots

2

0140020

Cherries (sweet)

2

0140030

Peaches

0,01 (*1)

0140040

Plums

2

0140990

Others (2)

0,01 (*1)

0150000

Berries and small fruits

0151000

(a)

grapes

1
0151010
Table grapes

0151020
Wine grapes

0152000

(b)

strawberries

2
0153000

(c)

cane fruits

0,01 (*1)

0153010
Blackberries

0153020
Dewberries

0153030
Raspberries (red and yellow)

0153990
Others (2)

0154000

(d)

other small fruits and berries

0154010
Blueberries
4
0154020
Cranberries
0,7
0154030

Currants (black, red and white)

0,01 (*1)

0154040

Gooseberries (green, red and yellow)

0,01 (*1)

0154050
Rose hips

0,01 (*1)

0154060
Mulberries (black and white)

0,01 (*1)

0154070
Azaroles/Mediterranean medlars

0,01 (*1)

0154080
Elderberries

0,01 (*1)

0154990
Others (2)

0,01 (*1)

0160000

Miscellaneous fruitswith

0161000

(a)

edible peel

0,01 (*1)

0161010
Dates

0161020
Figs

0161030
Table olives

0161040
Kumquats

0161050
Carambolas

0161060
Kaki/Japanese persimmons

0161070
Jambuls/jambolans

0161990
Others (2)

0162000

(b)

inedible peel, small

0,01 (*1)

0162010

Kiwi fruits (green, red, yellow)

0162020
Litchis/lychees

0162030
Passionfruits/maracujas

0162040
Prickly pears/cactus fruits

0162050
Star apples/cainitos

0162060
American persimmons/Virginia kaki

0162990
Others (2)

0163000

(c)

inedible peel, large

0163010
Avocados
0,7
0163020
Bananas

0,01 (*1)

0163030
Mangoes

0,01 (*1)

0163040
Papayas
1
0163050
Granate apples/pomegranates
0,6
0163060
Cherimoyas

0,01 (*1)

0163070
Guavas

0,01 (*1)

0163080
Pineapples

0,01 (*1)

0163090
Breadfruits

0,01 (*1)

0163100
Durians

0,01 (*1)

0163110
Soursops/guanabanas

0,01 (*1)

0163990
Others (2)

0,01 (*1)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0211000

(a)

potatoes

0,01 (*1)

0212000

(b)

tropical root and tuber vegetables

0212010
Cassava roots/manioc

0,01 (*1)

0212020
Sweet potatoes
0,02
0212030
Yams

0,01 (*1)

0212040
Arrowroots

0,01 (*1)

0212990
Others (2)

0,01 (*1)

0213000

(c)

other root and tuber vegetables except sugar beets

0213010
Beetroots

0,01 (*1)

0213020
Carrots
0,5
0213030
Celeriacs/turnip rooted celeries

0,01 (*1)

0213040
Horseradishes

0,01 (*1)

0213050
Jerusalem artichokes

0,01 (*1)

0213060
Parsnips

0,01 (*1)

0213070
Parsley roots/Hamburg roots parsley

0,01 (*1)

0213080
Radishes
0,4
0213090
Salsifies

0,01 (*1)

0213100
Swedes/rutabagas

0,01 (*1)

0213110
Turnips

0,01 (*1)

0213990
Others (2)

0,01 (*1)

0220000

Bulb vegetables

0,01 (*1)

0220010
Garlic

0220020
Onions

0220030
Shallots

0220040

Spring onions/green onions and Welsh onions

0220990
Others (2)

0230000

Fruiting vegetables

0231000

(a)

Solanaceae and Malvaceae

0231010
Tomatoes
0,6
0231020
Sweet peppers/bell peppers
2
0231030
Aubergines/eggplants

0,3

0231040
Okra/lady's fingers

0,01 (*1)

0231990
Others (2)

0,01 (*1)

0232000

(b)

cucurbits with edible peel

0,3
0232010
Cucumbers

0232020
Gherkins

0232030
Courgettes

0232990
Others (2)

0233000

(c)

cucurbits with inedible peel

0233010
Melons
0,3
0233020
Pumpkins
0,3
0233030
Watermelons

0,01 (*1)

0233990
Others (2)

0,01 (*1)

0234000

(d)

sweet corn

0,02 (*1)

0239000

(e)

other fruiting vegetables

0,01 (*1)

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,01 (*1)

0241000

(a)

flowering brassica

0241010
Broccoli

0241020
Cauliflowers

0241990
Others (2)

0242000

(b)

head brassica

0242010
Brussels sprouts

0242020
Head cabbages

0242990
Others (2)

0243000

(c)

leafy brassica

0243010
Chinese cabbages/pe-tsai

0243020
Kales

0243990
Others (2)

0244000

(d)

kohlrabies

0250000

Leaf vegetables, herbs and edible flowers

0251000

(a)

lettuces and salad plants

0251010
Lamb's lettuces/corn salads
4
0251020
Lettuces
4
0251030
Escaroles/broad-leaved endives

0,01 (*1)

0251040

Cresses and other sprouts and shoots

4
0251050
Land cresses
4
0251060
Roman rocket/rucola
4
0251070
Red mustards
4
0251080

Baby leaf crops (including brassica species)

4
0251990
Others (2)

0,01 (*1)

0252000

(b)

spinaches and similar leaves

4
0252010
Spinaches

0252020
Purslanes

0252030
Chards/beet leaves

0252990
Others (2)

0253000

(c)

grape leaves and similar species

0,01 (*1)

0254000

(d)

watercresses

0,01 (*1)

0255000

(e)

witloofs/Belgian endives

0,01 (*1)

0256000

(f)

herbs and edible flowers

0256010
Chervil
4
0256020
Chives
4
0256030
Celery leaves
4
0256040
Parsley
4
0256050
Sage
4
0256060
Rosemary
4
0256070
Thyme
4
0256080
Basil and edible flowers
80
0256090
Laurel/bay leaves
4
0256100
Tarragon
4
0256990
Others (2)
4
0260000

Legume vegetables

0260010
Beans (with pods)
2
0260020
Beans (without pods)
0,3
0260030
Peas (with pods)
2
0260040
Peas (without pods)
0,3
0260050
Lentils

0,01 (*1)

0260990
Others (2)

0,01 (*1)

0270000

Stem vegetables

0,01 (*1)

0270010
Asparagus

0270020
Cardoons

0270030
Celeries

0270040
Florence fennels

0270050
Globe artichokes

0270060
Leeks

0270070
Rhubarbs

0270080
Bamboo shoots

0270090
Palm hearts

0270990
Others (2)

0280000

Fungi, mosses and lichens

0,01 (*1)

0280010
Cultivated fungi

0280020
Wild fungi

0280990
Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01 (*1)

0300000

PULSES

0300010
Beans
0,5
0300020
Lentils

0,01 (*1)

0300030
Peas
5
0300040
Lupins/lupini beans

0,01 (*1)

0300990
Others (2)

0,01 (*1)

0400000

OILSEEDS AND OIL FRUITS

0401000

Oilseeds

0401010
Linseeds

0,01 (*1)

0401020
Peanuts/groundnuts
0,03
0401030
Poppy seeds

0,01 (*1)

0401040
Sesame seeds

0,01 (*1)

0401050
Sunflower seeds

0,01 (*1)

0401060
Rapeseeds/canola seeds

0,01 (*1)

0401070
Soyabeans

0,01 (*1)

0401080
Mustard seeds

0,01 (*1)

0401090
Cotton seeds
7
0401100
Pumpkin seeds

0,01 (*1)

0401110
Safflower seeds

0,01 (*1)

0401120
Borage seeds

0,01 (*1)

0401130
Gold of pleasure seeds

0,01 (*1)

0401140
Hemp seeds

0,01 (*1)

0401150
Castor beans

0,01 (*1)

0401990
Others (2)

0,01 (*1)

0402000

Oil fruits

0,01 (*1)

0402010
Olives for oil production

0402020
Oil palms kernels

0402030
Oil palms fruits

0402040
Kapok

0402990
Others (2)

0500000

CEREALS

0500010
Barley

0,01 (*1)

0500020
Buckwheat and other pseudocereals

0,01 (*1)

0500030
Maize/corn

0,02 (*1)

0500040
Common millet/proso millet

0,01 (*1)

0500050
Oat

0,01 (*1)

0500060
Rice

0,01 (*1)

0500070
Rye

0,01 (*1)

0500080
Sorghum

0,01 (*1)

0500090
Wheat

0,01 (*1)

0500990
Others (2)

0,01 (*1)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0610000

Teas

80
0620000

Coffee beans

0,15
0630000

Herbal infusions from

0,05 (*1)

0631000

(a)

flowers

0631010
Chamomile

0631020
Hibiscus/roselle

0631030
Rose

0631040
Jasmine

0631050
Lime/linden

0631990
Others (2)

0632000

(b)

leaves and herbs

0632010
Strawberry

0632020
Rooibos

0632030
Mate/maté

0632990
Others (2)

0633000

(c)

roots

0633010
Valerian

0633020
Ginseng

0633990
Others (2)

0639000

(d)

any other parts of the plant

0640000

Cocoa beans

0,05 (*1)

0650000

Carobs/Saint John's breads

0,05 (*1)

0700000

HOPS

0,05 (*1)

0800000

SPICES

0810000

Seed spices

0,05 (*1)

0810010
Anise/aniseed

0810020
Black caraway/black cumin

0810030
Celery

0810040
Coriander

0810050
Cumin

0810060
Dill

0810070
Fennel

0810080
Fenugreek

0810090
Nutmeg

0810990
Others (2)

0820000

Fruit spices

0,05 (*1)

0820010
Allspice/pimento

0820020
Sichuan pepper

0820030
Caraway

0820040
Cardamom

0820050
Juniper berry

0820060

Peppercorn (black, green and white)

0820070
Vanilla

0820080
Tamarind

0820990
Others (2)

0830000

Bark spices

0,05 (*1)

0830010
Cinnamon

0830990
Others (2)

0840000

Root and rhizome spices

0840010
Liquorice

0,05 (*1)

0840020
Ginger (10)

0840030
Turmeric/curcuma

0,05 (*1)

0840040
Horseradish (11)

0840990
Others (2)

0,05 (*1)

0850000

Bud spices

0,05 (*1)

0850010
Cloves

0850020
Capers

0850990
Others (2)

0860000

Flower pistil spices

0,05 (*1)

0860010
Saffron

0860990
Others (2)

0870000

Aril spices

0,05 (*1)

0870010
Mace

0870990
Others (2)

0900000

SUGAR PLANTS

0900010
Sugar beet roots
0,3
0900020
Sugar canes
0,015
0900030
Chicory roots

0,01 (*1)

0900990
Others (2)

0,01 (*1)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Commodities from

1011000

(a)

swine

(+)
1011010
Muscle

0,01 (*1)(+)

1011020
Fat
0,3 (+)
1011030
Liver
0,2 (+)
1011040
Kidney
0,2 (+)
1011050

Edible offals (other than liver and kidney)

0,2 (+)
1011990
Others (2)

0,01 (*1)(+)

1012000

(b)

bovine

(+)
1012010
Muscle

0,01 (*1)(+)

1012020
Fat
0,3 (+)
1012030
Liver
0,2 (+)
1012040
Kidney
0,2 (+)
1012050

Edible offals (other than liver and kidney)

0,2 (+)
1012990
Others (2)

0,01 (*1)(+)

1013000

(c)

sheep

(+)
1013010
Muscle

0,01 (*1)(+)

1013020
Fat
0,3 (+)
1013030
Liver
0,2 (+)
1013040
Kidney
0,2 (+)
1013050

Edible offals (other than liver and kidney)

0,2 (+)
1013990
Others (2)

0,01 (*1)(+)

1014000

d)

goat

(+)
1014010
Muscle

0,01 (*1)(+)

1014020
Fat
0,3 (+)
1014030
Liver
0,2 (+)
1014040
Kidney
0,2 (+)
1014050

Edible offals (other than liver and kidney)

0,2 (+)
1014990
Others (2)

0,01 (*1)(+)

1015000

(e)

equine

1015010
Muscle

0,01 (*1)

1015020
Fat
0,3
1015030
Liver
0,2
1015040
Kidney
0,2
1015050

Edible offals (other than liver and kidney)

0,2
1015990
Others (2)

0,01 (*1)

1016000

(f)

poultry

0,01 (*1)

1016010
Muscle
(+)
1016020
Fat
(+)
1016030
Liver
(+)
1016040
Kidney

1016050

Edible offals (other than liver and kidney)

1016990
Others (2)

1017000

(g)

other farmed terrestrial animals

1017010
Muscle

0,01 (*1)

1017020
Fat
0,3
1017030
Liver
0,2
1017040
Kidney
0,2
1017050

Edible offals (other than liver and kidney)

0,2
1017990
Others (2)

0,01 (*1)

1020000

Milk

0,05 (+)
1020010
Cattle
(+)
1020020
Sheep
(+)
1020030
Goat
(+)
1020040
Horse
(+)
1020990
Others (2)
(+)
1030000

Birds eggs

0,01 (*1)(+)

1030010
Chicken
(+)
1030020
Duck
(+)
1030030
Geese
(+)
1030040
Quail
(+)
1030990
Others (2)
(+)
1040000

Honey and other apiculture products (7)

0,05 (*1)

1050000

Amphibians and Reptiles

0,01 (*1)

1060000

Terrestrial invertebrate animals

0,01 (*1)

1070000

Wild terrestrial vertebrate animals

0,01 (*1)

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

(+)

Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.

Methoxyfenozide (F)

(F)

Fat soluble

The European Food Safety Authority identified some information on analytical methods as unavailable. When re-viewing the MRLs, the Commission will take into account the information referred to in the first sentence, if it is submitted by 1 July 2017, or, if that information is not submitted by that date, the lack of it.

1011000 (a) swine

1011010 Muscle

1011020 Fat

1011030 Liver

1011040 Kidney

1011050 Edible offals (other than liver and kidney)

1011990 Others (2)

1012000 (b) bovine

1012010 Muscle

1012020 Fat

1012030 Liver

1012040 Kidney

1012050 Edible offals (other than liver and kidney)

1012990 Others (2)

1013000 (c) sheep

1013010 Muscle

1013020 Fat

1013030 Liver

1013040 Kidney

1013050 Edible offals (other than liver and kidney)

1013990 Others (2)

1014000 d) goat

1014010 Muscle

1014020 Fat

1014030 Liver

1014040 Kidney

1014050 Edible offals (other than liver and kidney)

1014990 Others (2)

1016010 Muscle

1016020 Fat

1016030 Liver

1020000 Milk

1020010 Cattle

1020020 Sheep

1020030 Goat

1020040 Horse

1020990 Others (2)

1030000 Birds eggs

1030010 Chicken

1030020 Duck

1030030 Geese

1030040 Quail

1030990 Others (2)'

(2)

in Part A of Annex III, the column for chlorpropham is replaced by the following:

' Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (2)

Chlorpropham (R)

(1)

(2)

(3)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0,01 (*2)

0110000

Citrus fruits

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0110990

Others (2)

0120000

Tree nuts

0120010

Almonds

0120020

Brazil nuts

0120030

Cashew nuts

0120040

Chestnuts

0120050

Coconuts

0120060

Hazelnuts/cobnuts

0120070

Macadamias

0120080

Pecans

0120090

Pine nut kernels

0120100

Pistachios

0120110

Walnuts

0120990

Others (2)

0130000

Pome fruits

0130010

Apples

0130020

Pears

0130030

Quinces

0130040

Medlars

0130050

Loquats/Japanese medlars

0130990

Others (2)

0140000

Stone fruits

0140010

Apricots

0140020

Cherries (sweet)

0140030

Peaches

0140040

Plums

0140990

Others (2)

0150000

Berries and small fruits

0151000

(a)

grapes

0151010
Table grapes

0151020
Wine grapes

0152000

(b)

strawberries

0153000

(c)

cane fruits

0153010
Blackberries

0153020
Dewberries

0153030
Raspberries (red and yellow)

0153990
Others (2)

0154000

(d)

other small fruits and berries

0154010
Blueberries

0154020
Cranberries

0154030

Currants (black, red and white)

0154040

Gooseberries (green, red and yellow)

0154050
Rose hips

0154060
Mulberries (black and white)

0154070
Azaroles/Mediterranean medlars

0154080
Elderberries

0154990
Others (2)

0160000

Miscellaneous fruitswith

0161000

(a)

edible peel

0161010
Dates

0161020
Figs

0161030
Table olives

0161040
Kumquats

0161050
Carambolas

0161060
Kaki/Japanese persimmons

0161070
Jambuls/jambolans

0161990
Others (2)

0162000

(b)

inedible peel, small

0162010

Kiwi fruits (green, red, yellow)

0162020
Litchis/lychees

0162030
Passionfruits/maracujas

0162040
Prickly pears/cactus fruits

0162050
Star apples/cainitos

0162060
American persimmons/Virginia kaki

0162990
Others (2)

0163000

(c)

inedible peel, large

0163010
Avocados

0163020
Bananas

0163030
Mangoes

0163040
Papayas

0163050
Granate apples/pomegranates

0163060
Cherimoyas

0163070
Guavas

0163080
Pineapples

0163090
Breadfruits

0163100
Durians

0163110
Soursops/guanabanas

0163990
Others (2)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0211000

(a)

potatoes

0,2 (+)

0212000

(b)

tropical root and tuber vegetables

0,01 (*2)

0212010
Cassava roots/manioc

0212020
Sweet potatoes

0212030
Yams

0212040
Arrowroots

0212990
Others (2)

0213000

(c)

other root and tuber vegetables except sugar beets

0,01 (*2)

0213010
Beetroots

0213020
Carrots

0213030
Celeriacs/turnip rooted celeries

0213040
Horseradishes

0213050
Jerusalem artichokes

0213060
Parsnips

0213070
Parsley roots/Hamburg roots parsley

0213080
Radishes

0213090
Salsifies

0213100
Swedes/rutabagas

0213110
Turnips

0213990
Others (2)

0220000

Bulb vegetables

0,01 (*2)

0220010
Garlic

0220020
Onions

0220030
Shallots

0220040

Spring onions/green onions and Welsh onions

0220990
Others (2)

0230000

Fruiting vegetables

0,01 (*2)

0231000

(a)

Solanaceae and Malvaceae

0231010
Tomatoes

0231020
Sweet peppers/bell peppers

0231030
Aubergines/eggplants

0231040
Okra/lady's fingers

0231990
Others (2)

0232000

(b)

cucurbits with edible peel

0232010
Cucumbers

0232020
Gherkins

0232030
Courgettes

0232990
Others (2)

0233000

(c)

cucurbits with inedible peel

0233010
Melons

0233020
Pumpkins

0233030
Watermelons

0233990
Others (2)

0234000

(d)

sweet corn

0239000

(e)

other fruiting vegetables

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,01 (*2)

0241000

(a)

flowering brassica

0241010
Broccoli

0241020
Cauliflowers

0241990
Others (2)

0242000

(b)

head brassica

0242010
Brussels sprouts

0242020
Head cabbages

0242990
Others (2)

0243000

(c)

leafy brassica

0243010
Chinese cabbages/pe-tsai

0243020
Kales

0243990
Others (2)

0244000

(d)

kohlrabies

0250000

Leaf vegetables, herbs and edible flowers

0251000

(a)

lettuces and salad plants

0,01 (*2)

0251010
Lamb's lettuces/corn salads

0251020
Lettuces

0251030
Escaroles/broad-leaved endives

0251040

Cresses and other sprouts and shoots

0251050
Land cresses

0251060
Roman rocket/rucola

0251070
Red mustards

0251080

Baby leaf crops (including brassica species)

0251990
Others (2)

0252000

(b)

spinaches and similar leaves

0,01 (*2)

0252010
Spinaches

0252020
Purslanes

0252030
Chards/beet leaves

0252990
Others (2)

0253000

(c)

grape leaves and similar species

0,01 (*2)

0254000

(d)

watercresses

0,01 (*2)

0255000

(e)

witloofs/Belgian endives

0,01 (*2)

0256000

(f)

herbs and edible flowers

0,02 (*2)

0256010
Chervil

0256020
Chives

0256030
Celery leaves

0256040
Parsley

0256050
Sage

0256060
Rosemary

0256070
Thyme

0256080
Basil and edible flowers

0256090
Laurel/bay leaves

0256100
Tarragon

0256990
Others (2)

0260000

Legume vegetables

0,01 (*2)

0260010
Beans (with pods)

0260020
Beans (without pods)

0260030
Peas (with pods)

0260040
Peas (without pods)

0260050
Lentils

0260990
Others (2)

0270000

Stem vegetables

0,01 (*2)

0270010
Asparagus

0270020
Cardoons

0270030
Celeries

0270040
Florence fennels

0270050
Globe artichokes

0270060
Leeks

0270070
Rhubarbs

0270080
Bamboo shoots

0270090
Palm hearts

0270990
Others (2)

0280000

Fungi, mosses and lichens

0,01 (*2)

0280010
Cultivated fungi

0280020
Wild fungi

0280990
Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01 (*2)

0300000

PULSES

0,01 (*2)

0300010
Beans

0300020
Lentils

0300030
Peas

0300040
Lupins/lupini beans

0300990
Others (2)

0400000

OILSEEDS AND OIL FRUITS

0,01 (*2)

0401000

Oilseeds

0401010
Linseeds

0401020
Peanuts/groundnuts

0401030
Poppy seeds

0401040
Sesame seeds

0401050
Sunflower seeds

0401060
Rapeseeds/canola seeds

0401070
Soyabeans

0401080
Mustard seeds

0401090
Cotton seeds

0401100
Pumpkin seeds

0401110
Safflower seeds

0401120
Borage seeds

0401130
Gold of pleasure seeds

0401140
Hemp seeds

0401150
Castor beans

0401990
Others (2)

0402000

Oil fruits

0402010
Olives for oil production

0402020
Oil palms kernels

0402030
Oil palms fruits

0402040
Kapok

0402990
Others (2)

0500000

CEREALS

0,01 (*2)

0500010
Barley

0500020
Buckwheat and other pseudocereals

0500030
Maize/corn

0500040
Common millet/proso millet

0500050
Oat

0500060
Rice

0500070
Rye

0500080
Sorghum

0500090
Wheat

0500990
Others (2)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,05 (*2)

0610000

Teas

0620000

Coffee beans

0630000

Herbal infusions from

0631000

(a)

flowers

0631010
Chamomile

0631020
Hibiscus/roselle

0631030
Rose

0631040
Jasmine

0631050
Lime/linden

0631990
Others (2)

0632000

(b)

leaves and herbs

0632010
Strawberry

0632020
Rooibos

0632030
Mate/maté

0632990
Others (2)

0633000

(c)

roots

0633010
Valerian

0633020
Ginseng

0633990
Others (2)

0639000

(d)

any other parts of the plant

0640000

Cocoa beans

0650000

Carobs/Saint John's breads

0700000

HOPS

0,05 (*2)

0800000

SPICES

0810000

Seed spices

0,05 (*2)

0810010
Anise/aniseed

0810020
Black caraway/black cumin

0810030
Celery

0810040
Coriander

0810050
Cumin

0810060
Dill

0810070
Fennel

0810080
Fenugreek

0810090
Nutmeg

0810990
Others (2)

0820000

Fruit spices

0,05 (*2)

0820010
Allspice/pimento

0820020
Sichuan pepper

0820030
Caraway

0820040
Cardamom

0820050
Juniper berry

0820060

Peppercorn (black, green and white)

0820070
Vanilla

0820080
Tamarind

0820990
Others (2)

0830000

Bark spices

0,05 (*2)

0830010
Cinnamon

0830990
Others (2)

0840000

Root and rhizome spices

0840010
Liquorice

0,05 (*2)

0840020
Ginger (10)

0840030
Turmeric/curcuma

0,05 (*2)

0840040
Horseradish (11)

0840990
Others (2)

0,05 (*2)

0850000

Bud spices

0,05 (*2)

0850010
Cloves

0850020
Capers

0850990
Others (2)

0860000

Flower pistil spices

0,05 (*2)

0860010
Saffron

0860990
Others (2)

0870000

Aril spices

0,05 (*2)

0870010
Mace

0870990
Others (2)

0900000

SUGAR PLANTS

0,01 (*2)

0900010
Sugar beet roots

0900020
Sugar canes

0900030
Chicory roots

0900990
Others (2)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

0,05 (*2)

1010000

Commodities from

1011000

(a)

swine

1011010
Muscle

1011020
Fat

1011030
Liver

1011040
Kidney

1011050

Edible offals (other than liver and kidney)

1011990
Others (2)

1012000

(b)

bovine

1012010
Muscle

1012020
Fat

1012030
Liver

1012040
Kidney

1012050

Edible offals (other than liver and kidney)

1012990
Others (2)

1013000

(c)

sheep

1013010
Muscle

1013020
Fat

1013030
Liver

1013040
Kidney

1013050

Edible offals (other than liver and kidney)

1013990
Others (2)

1014000

d)

goat

1014010
Muscle

1014020
Fat

1014030
Liver

1014040
Kidney

1014050

Edible offals (other than liver and kidney)

1014990
Others (2)

1015000

(e)

equine

1015010
Muscle

1015020
Fat

1015030
Liver

1015040
Kidney

1015050

Edible offals (other than liver and kidney)

1015990
Others (2)

1016000

(f)

poultry

1016010
Muscle

1016020
Fat

1016030
Liver

1016040
Kidney

1016050

Edible offals (other than liver and kidney)

1016990
Others (2)

1017000

(g)

other farmed terrestrial animals

1017010
Muscle

1017020
Fat

1017030
Liver

1017040
Kidney

1017050

Edible offals (other than liver and kidney)

1017990
Others (2)

1020000

Milk

1020010
Cattle

1020020
Sheep

1020030
Goat

1020040
Horse

1020990
Others (2)

1030000

Birds eggs

1030010
Chicken

1030020
Duck

1030030
Geese

1030040
Quail

1030990
Others (2)

1040000

Honey and other apiculture products (7)

1050000

Amphibians and Reptiles

1060000

Terrestrial invertebrate animals

1070000

Wild terrestrial vertebrate animals

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

(+)

Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.

Chlorpropham (R)

(R) The residue definition differs for the following combinations pesticide-code number: Chlorpropham - codes 1016000 and 1030000 : chlorpropham and 3-chloro-4-hydroxyaniline conjugates, expressed as chlorpropham; Chlorpropham - code 1000000 except 1016000 , 1030000 and 1040000 : Chlorpropham and 4'-hydroxychlorpropham-O-sulphonic acid (4-HSA),expressed as chlorpropham

Monitoring data show that there may be a contamination of potatoes above the default MRL of 0.01 mg/kg when stored in facilities with a history of chlorpropham use. This temporary MRL will be reviewed based on monitoring data submitted to the Commission by 16 June 2027 and thereafter every two years. Food business operators should submit a report on the development and implementation of cleaning practices to the Commission together with the monitoring data by 16 June 2027 and updates to it every two years.

0211000 (a) potatoes'

(3)

in Annex V, columns for fuberidazole, ipconazole, S-metolachlor and triflusulfuron are added:

' Pesticide residues and maximum residue levels (mg/kg)

Code number

Groups and examples of individual products to which the MRLs apply (3)

Fuberidazole

Ipconazole (sum of constituent isomers) (F)

Metolachlor and S-metolachlor (metolachlor including other mixtures of constituent isomers including S-metolachlor (sum of isomers))

Triflusulfuron (6-(2,2,2-trifluoroethoxy)-1,3,5-triazine-2,4-diamine (IN-M7222))

(1)

(2)

(3)

(4)

(5)

(6)

0100000

FRUITS, FRESH or FROZEN; TREE NUTS

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0110000

Citrus fruits

0110010

Grapefruits

0110020

Oranges

0110030

Lemons

0110040

Limes

0110050

Mandarins

0110990

Others (2)

0120000

Tree nuts

0120010

Almonds

0120020

Brazil nuts

0120030

Cashew nuts

0120040

Chestnuts

0120050

Coconuts

0120060

Hazelnuts/cobnuts

0120070

Macadamias

0120080

Pecans

0120090

Pine nut kernels

0120100

Pistachios

0120110

Walnuts

0120990

Others (2)

0130000

Pome fruits

0130010

Apples

0130020

Pears

0130030

Quinces

0130040

Medlars

0130050

Loquats/Japanese medlars

0130990

Others (2)

0140000

Stone fruits

0140010

Apricots

0140020

Cherries (sweet)

0140030

Peaches

0140040

Plums

0140990

Others (2)

0150000

Berries and small fruits

0151000

(a)

grapes

0151010
Table grapes

0151020
Wine grapes

0152000

(b)

strawberries

0153000

(c)

cane fruits

0153010
Blackberries

0153020
Dewberries

0153030
Raspberries (red and yellow)

0153990
Others (2)

0154000

(d)

other small fruits and berries

0154010
Blueberries

0154020
Cranberries

0154030

Currants (black, red and white)

0154040

Gooseberries (green, red and yellow)

0154050
Rose hips

0154060
Mulberries (black and white)

0154070
Azaroles/Mediterranean medlars

0154080
Elderberries

0154990
Others (2)

0160000

Miscellaneous fruitswith

0161000

(a)

edible peel

0161010
Dates

0161020
Figs

0161030
Table olives

0161040
Kumquats

0161050
Carambolas

0161060
Kaki/Japanese persimmons

0161070
Jambuls/jambolans

0161990
Others (2)

0162000

(b)

inedible peel, small

0162010

Kiwi fruits (green, red, yellow)

0162020
Litchis/lychees

0162030
Passionfruits/maracujas

0162040
Prickly pears/cactus fruits

0162050
Star apples/cainitos

0162060
American persimmons/Virginia kaki

0162990
Others (2)

0163000

(c)

inedible peel, large

0163010
Avocados

0163020
Bananas

0163030
Mangoes

0163040
Papayas

0163050
Granate apples/pomegranates

0163060
Cherimoyas

0163070
Guavas

0163080
Pineapples

0163090
Breadfruits

0163100
Durians

0163110
Soursops/guanabanas

0163990
Others (2)

0200000

VEGETABLES, FRESH or FROZEN

0210000

Root and tuber vegetables

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0211000

(a)

potatoes

0212000

(b)

tropical root and tuber vegetables

0212010
Cassava roots/manioc

0212020
Sweet potatoes

0212030
Yams

0212040
Arrowroots

0212990
Others (2)

0213000

(c)

other root and tuber vegetables except sugar beets

0213010
Beetroots

0213020
Carrots

0213030
Celeriacs/turnip rooted celeries

0213040
Horseradishes

0213050
Jerusalem artichokes

0213060
Parsnips

0213070
Parsley roots/Hamburg roots parsley

0213080
Radishes

0213090
Salsifies

0213100
Swedes/rutabagas

0213110
Turnips

0213990
Others (2)

0220000

Bulb vegetables

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0220010
Garlic

0220020
Onions

0220030
Shallots

0220040

Spring onions/green onions and Welsh onions

0220990
Others (2)

0230000

Fruiting vegetables

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0231000

(a)

Solanaceae and Malvaceae

0231010
Tomatoes

0231020
Sweet peppers/bell peppers

0231030
Aubergines/eggplants

0231040
Okra/lady's fingers

0231990
Others (2)

0232000

(b)

cucurbits with edible peel

0232010
Cucumbers

0232020
Gherkins

0232030
Courgettes

0232990
Others (2)

0233000

(c)

cucurbits with inedible peel

0233010
Melons

0233020
Pumpkins

0233030
Watermelons

0233990
Others (2)

0234000

(d)

sweet corn

0239000

(e)

other fruiting vegetables

0240000

Brassica vegetables(excluding brassica roots and brassica baby leaf crops)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0241000

(a)

flowering brassica

0241010
Broccoli

0241020
Cauliflowers

0241990
Others (2)

0242000

(b)

head brassica

0242010
Brussels sprouts

0242020
Head cabbages

0242990
Others (2)

0243000

(c)

leafy brassica

0243010
Chinese cabbages/pe-tsai

0243020
Kales

0243990
Others (2)

0244000

(d)

kohlrabies

0250000

Leaf vegetables, herbs and edible flowers

0251000

(a)

lettuces and salad plants

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0251010
Lamb's lettuces/corn salads

0251020
Lettuces

0251030
Escaroles/broad-leaved endives

0251040

Cresses and other sprouts and shoots

0251050
Land cresses

0251060
Roman rocket/rucola

0251070
Red mustards

0251080

Baby leaf crops (including brassica species)

0251990
Others (2)

0252000

(b)

spinaches and similar leaves

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0252010
Spinaches

0252020
Purslanes

0252030
Chards/beet leaves

0252990
Others (2)

0253000

(c)

grape leaves and similar species

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0254000

(d)

watercresses

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0255000

(e)

witloofs/Belgian endives

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0256000

(f)

herbs and edible flowers

0,02 (*3)

0,02 (*3)

0,02 (*3)

0,02 (*3)

0256010
Chervil

0256020
Chives

0256030
Celery leaves

0256040
Parsley

0256050
Sage

0256060
Rosemary

0256070
Thyme

0256080
Basil and edible flowers

0256090
Laurel/bay leaves

0256100
Tarragon

0256990
Others (2)

0260000

Legume vegetables

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0260010
Beans (with pods)

0260020
Beans (without pods)

0260030
Peas (with pods)

0260040
Peas (without pods)

0260050
Lentils

0260990
Others (2)

0270000

Stem vegetables

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0270010
Asparagus

0270020
Cardoons

0270030
Celeries

0270040
Florence fennels

0270050
Globe artichokes

0270060
Leeks

0270070
Rhubarbs

0270080
Bamboo shoots

0270090
Palm hearts

0270990
Others (2)

0280000

Fungi, mosses and lichens

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0280010
Cultivated fungi

0280020
Wild fungi

0280990
Mosses and lichens

0290000

Algae and prokaryotes organisms

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0300000

PULSES

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0300010
Beans

0300020
Lentils

0300030
Peas

0300040
Lupins/lupini beans

0300990
Others (2)

0400000

OILSEEDS AND OIL FRUITS

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0401000

Oilseeds

0401010
Linseeds

0401020
Peanuts/groundnuts

0401030
Poppy seeds

0401040
Sesame seeds

0401050
Sunflower seeds

0401060
Rapeseeds/canola seeds

0401070
Soyabeans

0401080
Mustard seeds

0401090
Cotton seeds

0401100
Pumpkin seeds

0401110
Safflower seeds

0401120
Borage seeds

0401130
Gold of pleasure seeds

0401140
Hemp seeds

0401150
Castor beans

0401990
Others (2)

0402000

Oil fruits

0402010
Olives for oil production

0402020
Oil palms kernels

0402030
Oil palms fruits

0402040
Kapok

0402990
Others (2)

0500000

CEREALS

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0500010
Barley

0500020
Buckwheat and other pseudocereals

0500030
Maize/corn

0500040
Common millet/proso millet

0500050
Oat

0500060
Rice

0500070
Rye

0500080
Sorghum

0500090
Wheat

0500990
Others (2)

0600000

TEAS, COFFEE, HERBAL INFUSIONS, COCOA AND CAROBS

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0610000

Teas

0620000

Coffee beans

0630000

Herbal infusions from

0631000

(a)

flowers

0631010
Chamomile

0631020
Hibiscus/roselle

0631030
Rose

0631040
Jasmine

0631050
Lime/linden

0631990
Others (2)

0632000

(b)

leaves and herbs

0632010
Strawberry

0632020
Rooibos

0632030
Mate/maté

0632990
Others (2)

0633000

(c)

roots

0633010
Valerian

0633020
Ginseng

0633990
Others (2)

0639000

(d)

any other parts of the plant

0640000

Cocoa beans

0650000

Carobs/Saint John's breads

0700000

HOPS

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0800000

SPICES

0810000

Seed spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0810010
Anise/aniseed

0810020
Black caraway/black cumin

0810030
Celery

0810040
Coriander

0810050
Cumin

0810060
Dill

0810070
Fennel

0810080
Fenugreek

0810090
Nutmeg

0810990
Others (2)

0820000

Fruit spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0820010
Allspice/pimento

0820020
Sichuan pepper

0820030
Caraway

0820040
Cardamom

0820050
Juniper berry

0820060

Peppercorn (black, green and white)

0820070
Vanilla

0820080
Tamarind

0820990
Others (2)

0830000

Bark spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0830010
Cinnamon

0830990
Others (2)

0840000

Root and rhizome spices

0840010
Liquorice

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0840020
Ginger (10)

0840030
Turmeric/curcuma

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0840040
Horseradish (11)

0840990
Others (2)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0850000

Bud spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0850010
Cloves

0850020
Capers

0850990
Others (2)

0860000

Flower pistil spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0860010
Saffron

0860990
Others (2)

0870000

Aril spices

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0870010
Mace

0870990
Others (2)

0900000

SUGAR PLANTS

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

0900010
Sugar beet roots

0900020
Sugar canes

0900030
Chicory roots

0900990
Others (2)

1000000

PRODUCTS OF ANIMAL ORIGIN -TERRESTRIAL ANIMALS

1010000

Commodities from

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1011000

(a)

swine

1011010
Muscle

1011020
Fat

1011030
Liver

1011040
Kidney

1011050

Edible offals (other than liver and kidney)

1011990
Others (2)

1012000

(b)

bovine

1012010
Muscle

1012020
Fat

1012030
Liver

1012040
Kidney

1012050

Edible offals (other than liver and kidney)

1012990
Others (2)

1013000

(c)

sheep

1013010
Muscle

1013020
Fat

1013030
Liver

1013040
Kidney

1013050

Edible offals (other than liver and kidney)

1013990
Others (2)

1014000

d)

goat

1014010
Muscle

1014020
Fat

1014030
Liver

1014040
Kidney

1014050

Edible offals (other than liver and kidney)

1014990
Others (2)

1015000

(e)

equine

1015010
Muscle

1015020
Fat

1015030
Liver

1015040
Kidney

1015050

Edible offals (other than liver and kidney)

1015990
Others (2)

1016000

(f)

poultry

1016010
Muscle

1016020
Fat

1016030
Liver

1016040
Kidney

1016050

Edible offals (other than liver and kidney)

1016990
Others (2)

1017000

(g)

other farmed terrestrial animals

1017010
Muscle

1017020
Fat

1017030
Liver

1017040
Kidney

1017050

Edible offals (other than liver and kidney)

1017990
Others (2)

1020000

Milk

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1020010
Cattle

1020020
Sheep

1020030
Goat

1020040
Horse

1020990
Others (2)

1030000

Birds eggs

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1030010
Chicken

1030020
Duck

1030030
Geese

1030040
Quail

1030990
Others (2)

1040000

Honey and other apiculture products (7)

0,05 (*3)

0,05 (*3)

0,05 (*3)

0,05 (*3)

1050000

Amphibians and Reptiles

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1060000

Terrestrial invertebrate animals

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1070000

Wild terrestrial vertebrate animals

0,01 (*3)

0,01 (*3)

0,01 (*3)

0,01 (*3)

1100000

PRODUCTS OF ANIMAL ORIGIN - FISH, FISHPRODUCTS AND ANY OTHER MARINE AND FRESHWATER FOOD PRODUCTS (8)

1200000

PRODUCTS OR PART OF PRODUCTS EXCLUSIVELY USED FOR ANIMAL FEED PRODUCTION (8)

1300000

PROCESSED FOOD PRODUCTS (9)

(+)

Pesticide-product combination for which a footnote exists. The list of footnotes is provided below.

Ipconazole (sum of constituent isomers) (F)

(F) Fat soluble'

(*1) Indicates lower limit of analytical determination

(1) For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

(*2) Indicates lower limit of analytical determination

(2) For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I

(*3) Indicates lower limit of analytical determination

(3) For the complete list of products of plant and animal origin to which MRL's apply, reference should be made to Annex I


ELI: http://data.europa.eu/eli/reg/2025/1163/oj

ISSN 1977-0677 (electronic edition)

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Valor anterior: Reglamento (UE) 2025/1163 de la Comisión, Reglamento (UE) 2025/1163 de la Comisión, de 13 de junio de 2025, por el que se modifican los anexos II, III y V del Reglamento (CE) n.o 396/2005 del Parlamento Europeo y del Consejo por lo que respecta a los límites máximos de residuos

Valor nuevo: Reglamento (UE) 2025/1163 de la Comisión, de 13 de junio de 2025, por el que se modifican los anexos II, III y V del Reglamento (CE) n.o 396/2005 del Parlamento Europeo y del Consejo por lo que respecta a los límites máximos de residuos

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